Prawn Poke Bowls with Chilli Mayo
Serves: 4 Ingredients: · 2 cups uncooked brown rice & quinoa mix- cook according to packet · 500g frozen cooked prawns (tails removed) · 4 Tbsp reduced salt soy sauce · 2 Tbsp sesame oil · 1 Tbsp olive oil or oil spray · 3 spring onions sliced (use whole stalk- save some green parts […]
Summer Salad – BBQ’d Prawn Haloumi Salad
Ingredients 500g green medium king prawns (peeled + cleaned) 180g Haloumi ¾ cup tri-coloured quinoa 1 tbsp. Dijon mustard 1.5 tbsp. olive oil ½ cup parsley leaves ½ tbsp. honey 2-3 large grapefruits or oranges Green snap peas (sliced lengthways) 100g mixed green leaves salt and pepper to season Method Follow quinoa cooking instructions on […]
